AWARD WINNING CAKE DESIGN
WEDDING FAVOURS
OUR FAVOURS ARE THE PERFECT FINISHING TOUCH FOR YOUR SPECIAL EVENT AND THEY CAN BE PERSONALISED TO YOUR REQUIREMENTS .
REDUCED GLUTEN AND VEGAN OPTIONS AVAILABLE (surcharge applies)
THEY ARE PRESENTED IN A SEALED CELLOPHANE BAG OR THEY CAN BE FINISHED WITH A THIN RIBBON IN THE COLOUR OF YOUR CHOICE .
PLEASE GET IN TOUCH TO DISCUSS YOUR IDEAS AND REQUIREMENTS
SMALL BISCUIT FAVOURS - from £1.75
Sugar biscuits decorated with a simple but elegant design ranging in size between 2''-3'' .
They can be personalised with your initials or have a simple stamped design.
Minimum order of 20.
LARGE BISCUIT FAVOURS - from £2.50
Sugar biscuits decorated with a more intricate design and ranging in size between 3''-4''
They can be personalised with your initials, your wedding date, or a name.
They are perfect used as a table name setting or just as a finishing touch to your table and gift for your guests.
Minimum order of 20.
STAMPED FAVOUR BISCUITS
EMBOSSED FAVOUR BISCUITS
For some of these designs there will be a £10 fee per order for the personalised embosser , which you can then keep
BISCUIT DOUGHNUT OR CHOCOHEART FAVOURS - from £3
The biscuit doughnuts are half sugar biscuit, half chocolate and are approx 3''.
The colours and toppings can be personalised
The chocohearts are a chocolate shell filled with crumbed cake and buttercream. They are available in 4 flavours - vanilla, chocolate, lemon, red velvet
and the colours and toppings can be personalised.
Minimum order of 20.
BAG OF TREATS - from £2
These bags contain 5 pieces of fudge, brownie or 5 small decorated biscuits.
They are presented in a cellophane bag with a thin ribbon in a colour of your choice.
If you wanted to supply any tags for the bags we are happy to tie them on for you.
Minimum order of 20.
ALLERGEN ADVICE
We can not guarantee allergen free for any of our products.
In our kitchen, we use milk, wheat/gluten, soya, eggs, nuts and other allergens
therefore our products may contain traces of different allergens.
We are able to make reduced gluten cakes for customers with a gluten intolerance but not a gluten allergy
as our kitchen IS NOT A CERTIFIED ALLERGEN FREE WORK SPACE..
